First on the blog today will be the amazing Skinny Pancakes, don't be fooled, skinny is just their texture. They are a fine blend between German pancakes and crepes. They can also be heard of as Kisgen Pancakes. This is forever my favorite breakfast and is a regular breakfast choice in the Davie home. It's quick and easy but filled with creative opportunity!
This recipe includes most of the basics. Milk, eggs, flour, and a touch of sugar.
Skinny Pancake INGREDIENTS:
4 eggs
2 1/2 cups milk
1/3 cup plus "a sprinkle" sugar
2 tsp vanilla
1 3/4 cup of flour
DIRECTIONS:
Preheat griddle to 375 degrees.
Combine eggs, milk, sugar and vanilla. Mix well.
After combining the above ingredients gradually add in the flour until combined.
Butter griddle.
Pour batter in whatever size you prefer!
Cook until golden brown.
Top it off with some maple syrup or you have the option of topping with fruit and cream cheese. The options are endless!
Next recipe on Taste For Your Heart will be Chile Rellenos!
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